Chocolate Hazelnut Crunch Tarts l Fieldnotes Sinapore
Chocolate Hazenut Crunch Tart | Zee & Elle

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Chocolate Hazelnut Crunch Tarts

Sale price$43.60
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Chocolate Hazelnut Crunch Tarts

Crisp buttery tart shell filled with bittersweet ganache and a layer of hazelnut praline crunch.

Important:

  • Chocolate ganache is prone to cracking when kept in very cold temperatures for prolonged periods, but is unaffected taste-wise. Tarts are best consumed on the same day.

Sizes Available:

  • Mini Sized: 35mm
  • Large Sized: 80mm

Allergy Information:

  • Contains nuts

        Classic Cakes: All cakes are made without preservatives, consume by the next day. Refrigerate till just before serving, within 1 hour. If consuming immediately, do leave in room temperature for 1 hour to allow cake to defrost as we freeze our cakes before delivery.

        If you require more than 6 gold candles, purchase more sets here. A message card would look like below:

          Celebration Cakes: Buttercream is used on exterior instead of fresh cream. Thaw at room temperature for approx. 1-2 hours or until cream is soft to touch. If your cake contains fondant decorations, we will pack them separately. Please collect your cake as close to cake cutting time as possible and keep in air-con room for 3-4 hours at most.

          Desserts Care: Best eaten cold, can be left in a cold air con room for 2-3 hours.