3 days advance noticeDiabetic Friendly
Mixed Berries Sugar-Free Cake (Sugar Free)
Size:
Size
Complimentary Candles (6 Gold):
Complimentary Candles (6 Gold)
Quantity:
Freshly made lemon sponge layered with fresh strawberries and raspberry cream cheese filling, topped with fresh blueberries, together with fresh strawberries.
Instead of using sugar, we replace with monk fruit sweetener- a natural sweetener with zero calories and carbs. This cake is sugar free and diabetic-friendly! Perfect if you are looking for a guilt free cake.
Lead Time:
- Place your orders at least 3 days in advance (i.e. Order on Tuesday and get it earliest on Friday)
- If you need a cake last minute, check out our On Demand website here for a limited selection of whole cakes available in-stores
Important:
- Do note that all message piping for Mixed Berries Sugar free flavour cake would be with white cream (sugar-free frosting). Other colours are not available.
- Ingredients List: monk fruit sweetener, milk, eggs, vanilla, flour
- Filling- Mascarpone cheese, strawberries, raspberries, heavy cream
Choose options
Size:
Size
Complimentary Candles (6 Gold):
Complimentary Candles (6 Gold)
Quantity:
Size:
Size
Complimentary Candles (6 Gold):
Complimentary Candles (6 Gold)
Quantity:
For order of 20 or more boxes or smaller tins for corporate, please email us at hello@fieldnotes.com.sg for bulk discount.
- Classic Cakes: To be consumed by the next day. Refrigerate in chiller till just before serving, within 1 hour from collection. If consuming immediately, leave in room temperature for 30 mins (or 1h for two tier classics) to allow cake to defrost.
- Celebration Cakes: Buttercream is used on exterior instead of fresh cream. Thaw in an air con room for 1-2 hours or until cream is soft to touch before consuming. If your cake contains fondant, we will pack them separately.
- Tarts: Best eaten cold on the same day, can be in a cold air con room for 1-2 hours.
- Loaves, Brownies, Tea Cakes: Can be kept up to 2 days in air tight container room temperature. If refrigerated, please heat up in microwave before consuming.
Our Message Card would look like below:
Recommended servings are based on 2"x2" - 1"x2" rectangle cake slice respectively. Kindly account for a bigger cake if you intend to cut a bigger slice. Do note that measurements stated may vary ~0.5".
Download our cake cutting guide here.
Sizing chart for Whole Tarts
REG 6"(15CM) - For 5 pax
Sizing chart for Classic Cakes
PETITE 4” (10CM) - For 2-4 pax
REG 6"(15CM) - For 8-10 pax
REG 8"(20CM) - For 14-28 pax
REG 10"(25CM) - For 21-38 pax
REG 12"(30CM) - For 28-56 pax
RECTANGLE 12 x 18" - For 54-108 pax
PETITE 4” (10CM) - For 2-4 pax
REG 6"(15CM) - For 8-10 pax
REG 8"(20CM) - For 14-28 pax
REG 10"(25CM) - For 21-38 pax
REG 12"(30CM) - For 28-56 pax
RECTANGLE 12 x 18" - For 54-108 pax
6 & 8", height 5.5" - For 22 to 38 pax
8 & 10", height 6" - For 35 to 66 pax
Sizing chart for Celebration Cakes
REG 4", height 2.5"- For 2-4 pax
REG 6", height 3" - For 8-10 pax
TALL 6", height 4" - For 8-16 pax
REG 8", height 3.5" - For 14-28 pax
TALL 8", height 4" - For 14-28 pax
TALL 6", height 4" - For 8-16 pax
REG 8", height 3.5" - For 14-28 pax
TALL 8", height 4" - For 14-28 pax
4 & 6", height 7" - For 18-24 pax
6 & 8", height 7" - For 36 to 66 pax
8 & 10", height 8" - For 56-104 pax
6 & 8", height 7" - For 36 to 66 pax
8 & 10", height 8" - For 56-104 pax
6,8,10", height 11.5" - For 86 to 152 pax
