
Passionfruit Jasmine Two Tier Cake
This Passionfruit Jasmine Cream Cake features a cotton soft infused Jasmine Tea sponge, layered with freshly made passionfruit cream and light jasmine cream. Made with the highest Grade A Jasmine Tea leaves, this combination will be a favourite for those who prefer something soothing and delicate! Kindly defrost cake 1.5-2 hours or till soft to cut before consuming.
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For order of 20 or more boxes or smaller tins for corporate, please email us at hello@fieldnotes.com.sg for bulk discount.