Customised Online Rustic Fruit Wreath Birthday Cake - Cakes. Sweets. Dessert Bars- Zee & Elle

Rustic Fruit Garden Cake: Order 5 Days in Advance

$119.00

Tax Inclusive

Size:

Size
Cake Flavour:

Cake Flavour
Complimentary Candles (6 Gold Candles):

Complimentary Candles (6 Gold Candles)
Quantity:

 

Rustic Fruit Garden Cake

Rustic Fruit Garden Cake adorned with wreath of fruits and thyme. A rustic fruit cake perfect for your garden parties and celebrations in Singapore, or for the nature loving you.

 

Important: 

  • Do note that our celebration cakes use buttercream on the external cream instead of fresh cream (used in our classics). The internal cream is still fresh cream. This is to allow the cake to be displayed for a longer time (2 to 4 hours in air con room). Buttercream frosting is thickened with butter and it is hard when cold and straight out from the fridge, and soft only at room temperature. If refrigerated, kindly thaw your celebration cakes at room temperature for approx. 1-2 hour or until cream is soft to touch. Do not consume straight from the fridge as the external cream will be crumbly and hard to cut. 
  • Image is for illustration purposes only and the height would differ based on the design and the cake size that was ordered.
  • Florals, foliage and fruits are based on availability and seasonality and may be changed to other types as similar as possible.
  • Do note that this is a front facing image of the cake. The decor/design goes around the whole cake.

 

    Size Chart

    Recommended servings are based on 2"x2" to 1"x2" cake slice size respectively. Kindly account for less pax if you intend to cut a bigger cake slice. You may download our cake cutting guide here.
    Sizing Chart for Classic Cakes
    PETITE 4”/10CM - For 2-4 pax
    REG 6"/15CM     - For 8-10 pax
    REG 8"/20CM - For 14-28 pax
    REG 10"/25CM - For 21-38 pax
    REG 12"/30CM - For 28-56 pax
    RECTANGLE 12 x 18" - For 54-108 pax
    6 & 8", height 5.5" - For 22 to 38 pax
    8 & 10", height 6" - For 35 to 66 pax

    Sizing Chart for Customised Cakes
    REG 4", height 2.5"- For 2-4 pax
    REG 6", height 3" - For 8-10 pax
    TALL 6", height 4" -     For 8-16 pax
    REG 8", height 3.5" -     For 14-28 pax
    TALL 8", height 4" -     For 14-28 pax
    4 & 6", height 7" - For 18-24 pax
    6 & 8", height 7" - For 36 to 66 pax
    8 & 10", height 8"  - For 56-104 pax
    6,8,10", height 11.5" - For 86 to 152 pax
    Do note that measurements stated may vary up to ~0.5" as our cakes are all baked fresh in store and there might be slight shrinkage which occurs during the baking process. For cakes larger than 10"/ 25CM, we advise using a metal knife.

     

    Size Chart

    Recommended servings are based on 2"x2" to 1"x2" cake slice size respectively. Kindly account for less pax if you intend to cut a bigger cake slice. You may download our cake cutting guide here.
    Sizing Chart for Classic Cakes
    PETITE 4”/10CM - For 2-4 pax
    REG 6"/15CM     - For 8-10 pax
    REG 8"/20CM - For 14-28 pax
    REG 10"/25CM - For 21-38 pax
    REG 12"/30CM - For 28-56 pax
    RECTANGLE 12 x 18" - For 54-108 pax
    6 & 8", height 5.5" - For 22 to 38 pax
    8 & 10", height 6" - For 35 to 66 pax

    Sizing Chart for Customised Cakes
    REG 4", height 2.5"- For 2-4 pax
    REG 6", height 3" - For 8-10 pax
    TALL 6", height 4" -     For 8-16 pax
    REG 8", height 3.5" -     For 14-28 pax
    TALL 8", height 4" -     For 14-28 pax
    4 & 6", height 7" - For 18-24 pax
    6 & 8", height 7" - For 36 to 66 pax
    8 & 10", height 8"  - For 56-104 pax
    6,8,10", height 11.5" - For 86 to 152 pax
    Do note that measurements stated may vary up to ~0.5" as our cakes are all baked fresh in store and there might be slight shrinkage which occurs during the baking process. For cakes larger than 10"/ 25CM, we advise using a metal knife.

     
    Classic Cakes:
    • All cakes are made without preservatives, and are to be consumed by the next day.
    • Refrigerate till just before serving, within 1 hour. If consuming immediately on collection, please leave it in the room temperature for 1 hour to allow it to defrost before consuming as we freeze our cakes before delivery.
    • We do not provide dry ice. Small ice packs can be requested in-store *subjected to availability, 1 per cake.
    • If you require more than 6 gold candles, kindly purchase more sets here.
    • A message card would look like below (94mm H x 95mm L):

        Celebration Cakes:

        • Celebration cakes use buttercream on the exterior instead of fresh cream. 
        • Buttercream frosting is thickened with butter and it is hard when cold and straight out from the fridge, and soft only at room temperature. Kindly thaw your celebration cakes at room temperature for approx. 1-2 hours or until cream is soft to touch. 
        • Our customised cakes are in boxes but do not come with plastic bags. 

        Fondant Decorations:

        • If your cake contains fondant decorations, we will pack the fondant pieces  separately for you. Please collect your fondant or sugar decorations cake as close to cake cutting time as possible and keep the cake in an air-con room for 3-4 hours at most.
        Desserts Care:
        • Best eaten cold, but can be left in a cold air con room for 2-3 hours.

        Indulge in Singapore's Finest Fruit Cakes

        Welcome to a world of exquisite fruit cakes crafted for every occasion. From birthdays to festive celebrations, our fruit-flavoured cakes are the perfect blend of tradition and creativity. Each cake is carefully baked with fresh ingredients, showcasing our dedication to quality and craftsmanship. Whether you’re seeking a classic fruit cake in Singapore or are in the mood for something more adventurous, there’s no doubt that our selection will delight your senses.